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Role of small-scale dairy production systems in central Mexico in reducing rural poverty
- Mónica Elizama Ruiz-Torres, Anastacio García-Martínez, Carlos Manuel Arriaga-Jordán, Peter Dorward, Adolfo Armando Rayas-Amor, Carlos Galdino Martínez-García
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- Journal:
- Experimental Agriculture / Volume 58 / 2022
- Published online by Cambridge University Press:
- 10 October 2022, e40
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The aim of the study was to analyze the role of small-scale dairy farms in central Mexico in combating rural poverty from a gender perspective. Specifically, it was determined whether these production systems generated sufficient income for alleviating poverty and purchasing the basic food basket. Two hundred and twelve farmers were selected through snowball sampling. To maintain a gender perspective, female-headed farms were considered as an independent group, and male-headed farms were grouped according to multivariate statistics. Two official indicators of poverty were considered in the economic analysis: income and the extreme poverty line. Factor analysis identified four factors that explained 66.10% of accumulated variance. The cluster analysis identified five groups of farms headed by males. Then, a comparative analysis was carried out for the six groups, including the female-headed group (FG). The economic analysis revealed that, if 52% of income are production costs, groups 1, 2, 3, and 4 generated sufficient gross income to purchase the basic food basket to the household of the area. However, the FG and group 5 did not generate sufficient gross income to purchase the food basket. In contrast, if 70% of income are productions costs, only groups 1 and 4 generated sufficient gross income. It can be concluded that small-scale dairy farms generate sufficient daily income under certain conditions for the purchase of the basic food basket and, therefore, help to fight poverty in rural families, especially in groups 1 and 4. In the case of the FG and groups 2, 3, and 5, dairy production along with the diversification of productive activities and backyard activities supports the livelihoods of rural families. It is recommended that existing gender norms be further explored because these could directly influence the motivation of farmers, particularly female producers, to adopt or reject agricultural and livestock technologies.
Use of information and communication technologies in small-scale dairy production systems in central Mexico
- Juan de Dios García-Villegas, Anastacio García-Martínez, Carlos Manuel Arriaga-Jordán, Monica Elizama Ruiz-Torres, Adolfo Armando Rayas-Amor, Peter Dorward, Carlos Galdino Martínez-García
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- Journal:
- Experimental Agriculture / Volume 56 / Issue 5 / October 2020
- Published online by Cambridge University Press:
- 05 November 2020, pp. 767-779
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The objective of the study was to characterize small-scale dairy production systems to identify the technological preferences according to the farmer and farm characteristics and to analyze the importance and role of the information communication technologies (ICTs) in the dissemination of information related to management and livestock activities. To collect the data, a survey was applied to 170 small-scale dairy farmers from central Mexico. To characterize the farms, a factor analysis (FA) and cluster analysis (CA) were performed. To compare and identify differences between groups, a Kruskal–Wallis test was conducted. Four factors that explain 70.93% of the accumulated variance were identified; these factors explain the use of technology, production characteristics, social connections, and use of ICTs. The cluster analysis identified four groups. Group 1 was integrated by farmers with more experience and the largest farms. Group 2 had higher studies and use of ICTs. Group 3 was formed by young farmers but had a low use of technology. Group 4 contained older farmers with a low use of technology. The young farmers with higher studies have begun to incorporate ICTs into their daily activities on the farm, as observed in Group 2. Smartphones were the most used and were considered important by the farmers of the four groups, since they enable interaction with other farmers and the dissemination of topics of interest related with the farm. In conclusion, four group of farmers were differentiated; therefore, different extension approaches should be implemented to take into account the preferences and the technologies considered most important for each group. The ICTs are emerging technologies among small-scale dairy farmers to communicate information related to livestock management, mainly by young farmers with studies of secondary, as observed in Group 2.